Healthi5me

Sometimes nothing is more satisfying than a creamy frozen treat after meals. People were looking for dessert options at grocery stores. May wonder whether frozen yoghurt is truly healthier than ice cream or not. Generally, it is claimed that frozen yoghurt is just like ice cream, but much more healthier. Because of its low fat levels and high probiotic content. But the ingredients of the particular brand and flavour of frozen yoghurt may determine whether it’s actually healthy. The two main ingredients that are present in ice cream and frozen yoghurts are dairy product and sweetener. Both of them may also contain some flavouring agents. The main difference is unlike ice cream, frozen yoghurt incorporates cultured milk or yoghurt. On the other hand, cream is typically used as the base of ice cream, which is air folded into ice cream during the churning process. Now know the differences on different parameters. • Fat content. For proper formation of ice cream, it should contain at least ...

Goat milk is another one of the most used variety of milk all around the world. Around 65% of worlds population drink goat’s milk. There are several claimed health benefits that intend to choose goat milk over cow or buffalos milk. One of the most common is it is difficult to digest traditional cow’s milk and will prefer to try out other animal based milks. 1. It’s an estimation that about 8 ounce of goat milk contain 170 calories. Further these calories are divided into 9 grams of protein, 10 grams of fat, 11 grams of carbohydrates. Talking about calcium content, it contains about 330 mg of calcium. 2. Several researches and studies reveal that goat milk may enhance the bodies ability to absorb important nutrients. One of the most prominent, another reason that some people choose goat’s milk is regarding digestion. Although all animal derived milk contains some lactose content. But goat milk contains slightly lower amount of lactose content. It’s an estimation that goat milk will cont...

Since last few decades cottages has gained a good popularity in health enthusiasts. Cottage cheese is basically a low calorie cheese with mild flavour. This cheese is often recommended as part of healthy diet by experts and professionals. Cottage cheese have a vast reserve of quality protein and essential nutrients. This is the reason behind it’s widely used by athletes and health enthusiasts in weight loss plans. Generally, cottage cheese is soft, white and creamy dairy product. Basically it is a fresh and do not have much processing or undergo any aging or ripening process. Cottage cheese is manufactured from cards of various levels of pasteurized cow milk. However, with increasing technology and demand it is now available in creamed, wiped, lactose free, reduced sodium and sodium free varieties. • Cottage cheese can be helpful in losing weight Experts and nutritionists generally include cottage cheese in weight loss program. During a study in which participants were on a high protei...

  Milk is one of the ancient beverages that till now has its own status. Milk is considered a complete meal because of its high nutritional value. Not only major, nutrients like protein, calcium, vitamin D and potassium. But milk also contains several micronutrients like calcium, magnesium, zinc and vitamins. The only reason not to take milk is if you are lactose intolerant. Otherwise, just aim of drinking at least one glass of milk every day. Taking this type of highly nutritious beverage is very important, especially in Corona pandemic times. As milk is one of the best immunity boosters, that do not require any other ingredients. Till now, the decision that whether warm or cold milk should be taken is controversial. This is a topic that has a wide range of debate. Though this requires much more researches and studies, to confirm the decision. So just go through the below mentioned benefits of both cold and warm milk. We leave decision up to you. • Benefits of having warm milk Sin...